Ten steps. Zero shortcuts.
Every container that leaves our facility has passed ten checkpoints. Here's exactly how premium Indian produce moves from a farmer's hand to your warehouse.
- STEP 01
Farmer Network
Direct sourcing from trusted farmer collectives across 6 Indian states.
- STEP 02
Procurement
Centralised buying with quality grading at origin and fair-price commitments.
- STEP 03
Sorting
Mechanical and hand-sorting to remove foreign matter and off-grade material.
- STEP 04
Cleaning
Air & gravity cleaning, sieving and de-stoning for uniform purity.
- STEP 05
Processing
Roasting, dehydration and grinding calibrated to each product specification.
- STEP 06
Lab Testing
Third-party NABL laboratories verify every batch for pesticides, micro & moisture.
- STEP 07
Packaging
Food-grade liners, retail or bulk pack — printed in your brand artwork.
- STEP 08
Documentation
COA, Phytosanitary, Certificate of Origin, Health, Fumigation — all in one folder.
- STEP 09
Container Loading
Stuffing supervised by QA; container sealed photos shared in real time.
- STEP 10
Export
FOB / CIF shipment from Kolkata, Mumbai or Mundra — to any port in the world.
Six stages from enquiry to sealed container.
A typical order runs through six stages, each with a named owner on our side and a document you receive at the end of it.